Honey Gold SauceCourse: SauceDifficulty: Easy
Honey Gold Sauce is a delicious and versatile sauce that is perfect for dipping or drizzling. It’s made with simple ingredients that you probably already have on hand, and it takes just a few minutes to make. So next time you’re looking for a delicious and easy sauce to make, give Honey Gold Sauce a try!
1/2 cup honey
1/4 cup yellow mustard
2 tablespoons apple cider vinegar
1 tablespoon hot sauce
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
- In a small saucepan, combine all ingredients.
- Heat over medium heat, stirring occasionally, until the sauce is heated through and the honey has melted.
- Remove from heat and let cool slightly before serving.
- For a spicier sauce, add more hot sauce.
- To make this sauce ahead of time, combine all ingredients in a jar and store in the refrigerator for up to 2 weeks. When you’re ready to use it, heat it over low heat until warmed through.
- This sauce is great for dipping chicken wings, nuggets, or fries. It’s also delicious on burgers, hot dogs, or sandwiches.