Fairlife Milk, launched by Coca-Cola in 2014, is an ultra-filtered milk product that has gained a significant following among health-conscious consumers due to its higher protein and calcium content and lower sugar compared to traditional milk. A unique selling point of Fairlife Milk is its prolonged shelf life. But just how long does Fairlife milk last?
The Filtration Process: A Key to Longevity
To understand Fairlife Milk’s impressive lifespan, we first need to delve into its processing. Unlike regular milk, Fairlife Milk undergoes a unique filtration process that removes sugars and other components while concentrating desirable nutrients like protein and calcium. The ultra-filtration process also effectively eliminates more bacteria than traditional pasteurization methods, which extends the product’s shelf life.
Unopened Fairlife Milk: Longer Shelf Life Than Most
If unopened and properly stored, Fairlife Milk can last up to 90 to 120 days in the refrigerator. That’s notably longer than ordinary pasteurized milk, which typically lasts about 14 to 20 days when unopened.
This extended shelf-life makes Fairlife Milk a practical option for people who don’t consume milk regularly but want to keep it on hand. It’s also a great choice for those who want to stock up on groceries and reduce frequent trips to the store.
Opened Fairlife Milk: Consume Within Two Weeks
Once opened, Fairlife Milk’s lifespan changes dramatically, much like regular milk. The exposure to air introduces bacteria that can begin to spoil the milk. Fairlife recommends consuming its product within 14 days of opening for optimal quality and taste.
That said, always trust your senses when determining whether any food or beverage has spoiled. If the milk has a sour smell, an off-color, or any sign of mold, it’s best to err on the side of caution and discard it.
Storage is Key
As with all dairy products, how you store Fairlife Milk can significantly affect its shelf life. To ensure that your Fairlife Milk stays fresh for as long as possible, always keep it refrigerated at a temperature below 40°F (4°C). Also, make sure to close the cap tightly after each use to minimize exposure to air.
Fairlife Milk vs. Traditional Milk: The Lifespan
When it comes to shelf-life, Fairlife Milk is a clear winner against traditional milk. Its specialized ultra-filtration process not only boosts its nutrient content but also extends its unopened shelf-life significantly. However, once opened, both have similar lifespans, with a recommended consumption period of up to two weeks.
A Milk for Modern Lifestyles
In our modern, busy lives, Fairlife Milk presents a handy option for those who value both nutrition and convenience. Its extended shelf life, coupled with its high protein and low sugar content, makes it a standout choice in the dairy aisle. However, as with all food and beverage products, remember to enjoy it within the recommended period for the best taste and nutritional benefits.